Grow to Eat

From stripey aubergines and super sweet beetroot to elephant garlic and purple tomatoes, growing your own food allows you to tap into a treasure trove of different vegetables that you won't find in the shops. And with colour and flavour (and pests and diseases) always in mind, Rob advises on how to grow, when to grow and which varieties to grow to best complement your gardening space. Whether you have a balcony, allotment or garden, with Rob's gardening expertise and practical tips and techniques, you'll be growing an abundance of gourmet veg with ease.